This savory flavor chills in your mouth from dip to seasoning. Try some on your salmon the next time you want to grill. Just the right mix with a hint of cucumber makes it the perfect party favorite. Also, try spreading some on your sandwich to give it a little more zest!
Net Wt. 16g
TO MAKE A PARTY DIP: Add 1 cup mayo and 1 cup sour cream with 1 package of dip mix and stir until thoroughly blended. Serve with chips, pretzels or crackers.
TO MAKE A CHEESEBALL: Mix 1 package with two 8 oz. pouches of softened cream cheese. Put in refrigerator to harden just enough to form into a ball. Roll in crushed crackers, chips, parsley or whatever you prefer.
USE AS A DRY RUB: Rub, mix or toss up to 1 package with your preferred meat prior to grilling.