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The Ragin' Cajun is a very popular and versatile mix. It can be used as a dip, a rub, as grilling spices, and when shrimp is added, as an amazing stand alone appetizer. Check out our recipes section for ideas on how to use these spices.

 

Net Wt. 20g

 

TO MAKE A PARTY DIP: Add 1 cup mayo and 1 cup sour cream with 1 package of dip mix and stir until thoroughly blended. Serve with chips, pretzels or crackers.

 

TO MAKE A CHEESEBALL: Mix 1 package with two 8 oz. pouches of softened cream cheese. Put in refrigerator to harden just enough to form into a ball. Roll in crushed crackers, chips, parsley or whatever you prefer.

 

USE AS A DRY RUB: Rub, mix or toss up to 1 package with your preferred meat prior to grilling.

Ragin' Cajun

$5.49Price
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