2-3 Chicken Breasts
1 Package of Sassy Bell Delights original Italian Blend Asiago and Garlic
1 Cup Sour Cream
1 Can Cream of Chicken Soup
1 Stick of Butter
1 Sleeve of Ritz Crackers
Boil and shred chicken then set aside. In a bowl, mix sour cream, chicken soup and Italian Blend Asiago and Garlic. Add chicken and mix until well coated. Pour into 8" x 8" casserole dish. Melt 1 stick of butter and add 1 sleeve of crushed Ritz crackers. Layer on top in dish.
Bake uncovered at 350° for 20-30 minutes or until golden brown.